The Herb Society of America’s Essential Guide to Growing and Cooking with Herbs

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Place Published: Baton Rouge
Publisher: Louisiana State University Press
Date Published:
Edition: First Edition
Binding: Hardcover
Condition: Fine
Jacket Condition: near fine
ISBN: 9780807132555
Book Id: 3068

Description

Fine in near fine dustjacket. 8vo, 349pp. Light edge wear. Interior clean and unmarked, binding tight.


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